Oat and banana waffle

Updated: Mar 30

The waffle diet continues, and there is no full diet plan with a out a breakfast solution.


My diet consists of oats for breakfast every day and when I get really tired of smoothie bowls and oat meal and what else, it's breakfast party waffle time or as it's know in the waffle diet: The oat and banana waffle.


Oat and banana breakfast staple waffle

makes 4 waffles.


Waffle Ingredients:

  • 150 g oats

  • 2 bananas - ripe

  • 1 tbsp. olive oil

  • 50 ml. plant based milk (I used oat - you can use dairy)

  • 1/2 tsp. baking powder

  • 2 eggs

  • 1/2 tsp ground cinnamon/cardamom

  • salt

Topping:

  • 1 apple

  • yoghurt (I used oat yoghurt)

  • berry powder

  • whatever you like on top of waffles




Step 1.

Blend the oats, then add the rest of the ingredients for the waffles.


Step 2.

Turn on waffle iron, I set it on 5/6 spray with a tiny bit of oil. Pour 1 ladle the middle of the waffle iron, close it up and cook for about 3-4 minutes.


Step 3.

Repeat step 2. three more times.

Step 4.

Serve the warm waffles topped with yoghurt, apple, lemon zest and cranberry powder (or whatever you like)

Step 5.

Snap a picture, share it on social media and tag @dailystews (me) and then EAT!


As you can see, it's ALSO easy peasy like 1-2-3 to do these, and you can change the topping to whatever you like. Let me see your creations, tag me on your instagram story @dailystews and I'll give you some emoji love and lots of thumbs up!

Thanks for reading, stay home, wash your hands and call your BFF -

and order groceries online from your local shops. (I'm working on my list of favorites in Copenhagen!)


- Hannah


Want more recipes? Get the Grand Tour Cookbook as an ebook


If you just joined my new blog, read the intro to it here to understand why I have changed my diet.


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copyright Hannah Grant 2020